FSPCA Preventive Controls for Human Food – PCQI Course Version 2.0 (2025)

Course Description

Take Your Food Safety Expertise to the Next Level!

Are you ready to elevate your skills in food safety? Join us for the all-new FSPCA Preventive Controls for Human Food Course – PCQI Version 2.0 (2025) and gain the essential knowledge to meet FDA requirements under FSMA.

This officially recognized training will provide you with the necessary skills to become a Preventive Controls Qualified Individual (PCQI) and draft a compliant Food Safety Planβ€”a crucial step for food businesses exporting to the USA.


Who Should Attend?

This course is designed for:
βœ… Food Safety Professionals (internal & external)
βœ… Consultants, Quality Managers, and Auditors
βœ… Food Manufacturers, Processors, and Exporters to the USA
βœ… Regulatory Compliance Officers & HACCP Teams

Why Choose PCQI 2.0?

The updated PCQI Version 2.0 builds upon the foundation of previous versions with:
  • Expanded Content: Now 22 contact hours, ensuring an in-depth approach to food safety.
  • Streamlined & Practical Updates: Real-world examples and the latest FDA guidance.
  • Enhanced Tools & Techniques: Develop a robust Food Safety Plan with the latest FSPCA tools.
  • Hands-On Learning: Work on real-life hazard analyses (raw ingredients & process).
  • Global Recognition: Recognized under GFSI for its HACCP-based curriculum.

Convenience Meets Quality – Flexible Online Learning

πŸŽ₯ Learn from anywhere: Join from the comfort of your home or office.
πŸ’° Save time & money: No travel required – all you need is an internet connection.
πŸ•’ Fits your schedule: Live-online interactive training with expert instructors.

What You’ll Achieve

By completing this course, you will:

βœ”οΈ Meet FDA’s requirement to become a Preventive Controls Qualified Individual (PCQI).
βœ”οΈ Understand the Current Good Manufacturing Practices (GMPs), Hazard Analysis, and Risk-based Preventive Controls for Human Food regulation.
βœ”οΈ Learn to develop, implement, and maintain a Food Safety Plan for FDA compliance.

Course Details & Structure

πŸ“… Duration: 3 days
πŸ“ Mode: Live Online Training
πŸ“œ Certification: FSPCA PCQI v2.0 Certificate issued by FSPCA

Course Fees

Full Course (3 days)
Single registration: $1600
Multiple registrations: $1300

What’s Included with Your Registration?

βœ… 22-hour Expert-Led Training
βœ… FSPCA PCQI v2.0 Certificate of Training (issued by FSPCA)
βœ… FSPCA Participant Manual & Exercise Workbook (PDF for online courses)
βœ… Interactive Sessions & Practical Case Studies

Registration & Payment Terms

Full payment is required at the time of registration.

πŸ“† Rescheduling Policy

Free rescheduling up to 30 days before the course.
❌ Cancellations & Refunds
30+ days before: Full refund.
Within 29 days: No refund.

🚨 ITA Corp reserves the right to cancel or reschedule any course with at least one week's notice. Participants can choose to reschedule or receive a full refund in such cases.